Starters (From R54.80)
Boneless Chicken pieces marinated in Yoghurt & spices then grilled in the Tandoor oven.
Lamb Sheekh Kebab
Cigarillos of Lamb mince, mildly spiced with the Garam Masala of Cinnamon, Cardamoms & Cloves. Mounted on skewers, then cooked to perfection in the Tandoor oven.
Mixed Vegetable Tikki
Mini Vegetable cutlets flavoured with roasted Cumin & fresh Coriander, fried golden brown.
Murgh Malai Tikka
Mildly spiced Chicken breast pieces marinated in Yoghurt, Cream & Cashew nut paste, grilled in the Tandoor oven.
Crunchy, spicy & heavenly Onion Chilli bites.
Home-made Indian Cheese marinated in spicy Tomato, Pepper & Onion Chutney then grilled in the Tandoor oven.
Samoosas (Lamb / Chicken / Punjabi / Cheese & Corn)
A home-made favourite served with Tamarind Chutney.
Tandoori Lamb Chops (3 chops in a portion)
Pepper kissed Lamb cutlets, tenderised with raw Papaya & a marinade of Cloves, Nutmeg, Cardamoms & Yoghurt. Grilled in the Tandoor oven.
Kingklip pieces seasoned with sundried Coriander, fresh Mint & green Chillies. Flavoured with dry Ginger powder & Ajwain, grilled in the Tandoor oven.
Prawns marinated in a blend of Lemon Juice, Ajwain & Garam Masala grilled golden in the Tandoor oven.